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In my house, there are two kinds of salads. The first is a slapdash affair of whatever type of greens I have on hand topped with various bits and bobs: yesterday’s leftover chicken; salsa or pesto thinned into salad dressing; leftover bread turned into croutons; the tail end of a bag of nuts. These salads …
As the first summer heat wave set in during early May, Lizzeth Martinez, co-owner of the Naco Mexican food truck, in San Antonio, saw business dip by double-digit percentages. As the season rolled on, the heat continued to negatively impact the business. “The news says it’s going to be hot, and people stay in,” Martinez …
Texas Monthly has a long history of lightly roasting the State Fair of Texas for its Big Tex Choice Awards nominees. The list of specialty fair food offered every year has felt like it got progressively more unhinged, making fried Oreos seem positively pedestrian. (Some might remember 2018’s cotton candy tacos or 2023’s Fruity Pebble …
You could be forgiven for thinking that the last thing Tiffany Derry needed was another restaurant. The chef had her hands full with Roots Southern Table, the Farmers Branch venue she opened to considerable acclaim in 2021. On top of that, she was busy babying along the two locations of her fast-food joint, Roots Chicken …
Word on the street—or in the kitchens—over the last week is that restaurants in at least two Texas cities have been asked confidentially to provide certain materials and information to the Michelin Guide. That suggests Michelin’s anonymous inspectors are finishing up their last few bites—and may, in fact, already be through.On July 16, the famous …
At the end of the day, this Texas historian just wants a cold, affordable beer and the truth. Lone Star Brewing Company has long been making the first part easy. The second part? Not so much. For the better part of a decade, it has been stamping its products with “Since 1884.” But this year …
As the first summer heat wave set in during early May, Lizzeth Martinez, co-owner of the Naco Mexican food truck, in San Antonio, saw business dip by double-digit percentages. As the season rolled on, the heat continued to negatively impact the business. “The news says it’s going to be hot, and people stay in,” Martinez …
Inspectors for France’s world-famous Michelin Guide have been secretly eating their way across Texas for months in preparation for the publication, which is released at the end of the year.The guide’s expansion to Texas will include Austin, Dallas, Fort Worth, Houston, and San Antonio. The announcement was made on July 16 jointly by Michelin and …
You could be forgiven for thinking that the last thing Tiffany Derry needed was another restaurant. The chef had her hands full with Roots Southern Table, the Farmers Branch venue she opened to considerable acclaim in 2021. On top of that, she was busy babying along the two locations of her fast-food joint, Roots Chicken …
The post Tequila Forever appeared first on Texas Monthly. This article was originally published by Texas Monthly at Food & Drink Archives – Texas Monthly – (https://www.texasmonthly.com/interactive/tequila-forever/). General Content Disclaimer The content on this website, including articles generated by artificial intelligence or syndicated from third-party sources, is provided for informational purposes only. We do not …
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