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In a New Era, Century-Old James Coney Island Leans Into Its Nostalgic Roots

In a New Era, Century-Old James Coney Island Leans Into Its Nostalgic Roots
Few foods bring upon a tinge of nostalgia like a hot dog on a summer’s day. While it may be the star of a backyard barbecue, the fully dressed frank’s popularity as a year-round meal has diminished over the past several decades. For long-standing Houston restaurant James Coney Island, this is evidenced by the company’s downsizing from 21 locations at its peak in 2013 to just 6 today. But, with its rich history and reliable menu, the brand is tapping into the allure of being one of the state’s great nostalgic destinations.James Coney Island is among the oldest food establishments in Texas, dating to 1923, when Greek immigrant brothers James and Tom Papadakis opened the first location at Walker and Main Street, in downtown Houston.The…

The post In a New Era, Century-Old James Coney Island Leans Into Its Nostalgic Roots appeared first on Texas Monthly.



This article was originally published by Megha McSwain at

Food & Drink Archives – Texas Monthly

– (https://www.texasmonthly.com/food/james-coney-island-100-year-old/).

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